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On the Menu for May 5, 2020

Staff Report //May 5, 2020//

On the Menu for May 5, 2020

Staff Report //May 5, 2020//

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On the Menu provides news from the Charleston area’s culinary community, including new restaurants, new menu items and upcoming events, as well as details about local chefs. Submit your news using our online form.

MalloryNicole Mallory is the new owner of Cafe Framboise. S.C. Chef Ambassador Forrest Parker will join her as chef consultant for the restaurant, at 159 Market St. in downtown Charleston.

There will also be a new gourmet “Le Marche” dinner menu available for takeout and delivery. Menu items include cassoulet, beef bourguignon and chicken provencal. Cafe Framboise will be open 8 a.m. to 7 p.m. Monday through Saturday and 9 a.m. to 2 p.m. Sunday.

Pickup or delivery options are also available at Bistro A Vin, which will reopen Wednesday. Operating hours are 3 to 8 p.m. Tuesday through Saturday. Bistro A Vin is at 40 Archdale St. in downtown Charleston.

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