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On the Menu, Jan. 10, 2018

Staff Report //January 10, 2018//

On the Menu, Jan. 10, 2018

Staff Report //January 10, 2018//

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On the Menu provides the latest news from the Upstate’s culinary community, including new restaurants, new menu items and upcoming events, as well as details about local chefs. Submissions should be sent to [email protected].

 

Restaurant Week Greenville starts this week

More than 30 restaurants are rolling out special menus this week for Restaurant Week Greenville, which starts Thursday and runs for 11 days. Special Restaurant Week offers and deals allow diners to try out new restaurants and revisit their tried and true favorites.

Greenville Restaurant Week is a part of statewide Restaurant Week South Carolina that includes the following cities: Beaufort, Charleston Columbia, Florence, Hilton Head, Myrtle Beach, Rock Hill, Spartanburg and Greenville.

Restaurant Week Greenville is an extension of Restaurant Week South Carolina; a campaign run by the South Carolina Restaurant and Lodging Association. The popular annual restaurant event is a win-win for the local economy and diners. It gives restaurants a boost during a typically slower time of the year, and gives diners the chance to try out new places at special price points.

Participating restaurants and their menus can be found online. Seats fill quickly, so reservations are recommended at establishments that accept them.

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